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100% Cabernet Sauvignon
28 months oak barrels 100% French
Formed through sedimentary flow, Clough Soil is a gravelly loam, layered in quartz and chert. This soil is found on gently
undulating old terraces at elevations of 200 to 1,000 feet. Moderately well drained, Clough is derived from
conglomerates and other sedimentary rocks and is considered to be a moderately acidic soil with a normal pH of 5.8.
The gentle slope at which Clough soils are located provides the perfect balance of minimal water retention without
stressing the vines too much. The soils are fairly nutrient rich and the locations provide ample sun exposure and
drainage. Clough soils embody the prototypical Cabernet landscape, yielding small-berried clusters with intense red fruit
and nuances of earth and spices.
Our 2014 Clough is a beautiful expression of Cabernet Sauvignon, both elegant but robust. High toned red fruit,
weathered rock, and sweet black cherry dusted with confectioners sugar are only a few of the aromas boasting from this
complex and energetic wine. Integrated and seductive oak flavors of mocha and toasted almond flavors give way to firm
tannins. This Cabernet lingers on the finish to reveal beautiful acidity. With a long life ahead of it, this wine will drink
gracefully for the next 10+ years.