48% Zinfandel, 28% Petite Sirah, 24% Syrah
The tiny vintage of 2017 is most exemplified in our production of our Madrone Spring Red Wine: We only made 6 barrels worth.
We are incredibly excited to introduce the first vintage of a beautifully aromatic varietal: our dry Muscat Blanc. The grapes for this wine were selected from just a few rows of one of our family’s organically farmed vineyards in Lake County.
The 2017 Rockpile Zinfandel from Uncle’s Block has detailed aromas of black cherry compote, black raspberry preserves and chocolate cake crumbs with touches of sweet, fragrant earth. Dark
Our 2017 Pritchett Peaks Zinfandel is just starting to reveal its beautiful layers of aromas: fresh wild blackberries, perfumed black cherry and seductive toasted baking spices. Fresh black fruit and black tea leaf give way to firm and chewy tannins with traces of sweet earth and shaved cardamom.
A classically beautiful Cabernet Sauvignon with sweet fresh black fruit and loamy earth overlay toasty notes.